“你就是大厨”菜谱 - 瑞士土豆饼和冰茶Rosti and Ice Tea

Rosti and Ice Tea
瑞士土豆饼和冰茶
                
                 
Ingredients 配料
Potatoes 土豆
Bacon 培根
Onions 洋葱
Egg 鸡蛋
Salt 盐
Pepper 胡椒
Clarified butter 澄清黄油
Black tea 红茶
Water 水
Mint 薄荷
Lemongrass 柠檬草
Sugar 糖
Lemon juice 柠檬汁
Orange juice橘子汁
 
Method
1. Boil the potatoes, peel them, and grate them. Season potatoes with salt and butter.
2. Fry bacon, onions and potatoes. Fry the egg. And plate up.
3. Bring water and sugar to boil. Add mint, tea and lemongrass, boil for 10 minutes. Strain and cool.
4. Juice some fruit, strain and add to the tea.
5. Serve.
烹调步骤
1. 把土豆煮熟，去皮，擦碎。用盐和胡椒调味。
2. 将培根、洋葱和土豆碎煎熟。煎蛋。摆盘。
3. 水中加糖，煮开。加入薄荷、茶叶和柠檬草，煮10分钟。过滤，冰镇。
4. 取一些水果榨汁，过滤后加入冰茶中。
5. 上桌。