创建于2010-09-21
组长：絲r
营养生态学是一个比较新的术语，它由德国吉森大学（the University of Giessen）的一批营养学家在1986年创造。它是一门跨学科科学，研究食物链的所有部分并从人类健康、环境、社会和经济四个主要观点评估它们的影响。
The components of the food chain are those involved in the process of food production and consumption. This means the whole cycle is followed "from the cradle to the grave", including the production, harvesting, conservation, storage, transport, processing, packaging, sales, distribution, preparation, making up and consumption of food and the disposal of the waste materials produced during the various phases.
引自http://www.nutrition
The components of the food chain are those involved in the process of food production and consumption. This means the whole cycle is followed "from the cradle to the grave", including the production, harvesting, conservation, storage, transport, processing, packaging, sales, distribution, preparation, making up and consumption of food and the disposal of the waste materials produced during the various phases.
引自http://www.nutrition
发言规则 2022-01-24 更新
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